Ref · Wholesale supply — cafés, restaurants, hotels
A rotation, not a product list.
Four Bakers Classic cookies are always on; the specialty range changes every one to two weeks — so a counter carrying us has something new to talk about without ever changing supplier.
Answered within four working hours · refrigerated delivery across Dubai
The four that never leave the counter.
One soft-centre dough, four chocolates — the range a café reorders every week without having to think about it.
Where the cycle shows up on a counter.
The kitchen's experiments, landing on rotation. Past flavours return on the calendar, and standing partners are told before a rotation moves.
Most cookie menus in this city stand still. Ours moves.
Beyond cookies, the wholesale range carries Scoop Tins — a tin of soft scoop cookies served warm, a hot pudding on your menu without running a pastry section — and Cookie Cakes, one whole bake cut into wedges like a gateau. Counters that want something of their own brief us for a cookie formulated for them alone.
Five vegan cookies. Formulated, not subtracted.
A separate dough built from the start without egg or dairy — not the house recipe with the butter taken out. Two of the five never reach our own retail counter: they exist for wholesale partners only.
Five in the range — four photographed, the fifth on the bench. Baked in a kitchen that also handles wheat, soya and nuts; cross-contact is declared in writing with every order. The same doughs come as kitchen-scale 4kg tubs for your own oven.
How a standing order starts.
Tell us your venue
A message on WhatsApp is enough — what you sell, roughly how much, how often. We answer enquiries within four working hours.
Taste it first
We send a tasting selection to your counter before anything is agreed, so the decision gets made on the cookie rather than on a photograph.
Agree the standing order
Flavours, quantities and delivery days, fixed in writing so your floor team can plan the week around it.
We bake and deliver
Baked to your order and delivered in temperature-controlled transport, with an invoice and a delivery order for your records.
- Lead time, standing range
- 24 hours
- Delivery, refrigerated, Dubai
- AED 30 flat
- Collection from the kitchen
- Free
- Quotes valid
- 14 days
- Prices
- AED · excl. 5% VAT
The boring part, done properly.
Hotel and chain procurement teams ask the same questions, so here are the answers before you have to ask them.
- Clause 01
Licensed and logged
A Dubai Municipality licensed food premises, logging daily on FoodWatch. Our kitchen team hold DM food-handler cards. Records are kept on site for a minimum of two years.
- Clause 02
HACCP-based practice
Our food safety procedures are built on HACCP principles, with documented critical control points, DM-approved pest control and a DM-approved grease-trap contractor.
- Clause 03
Cold chain, temperature-logged
Chilled product moves at 0–4°C and frozen dough at −18°C or below, in refrigerated transport. Temperature is logged at load, en route and at handover — and we probe a carton in front of you on delivery, so the reading goes on your record too.
- Clause 04
Allergens in writing
Every delivery carries a written allergen declaration. We bake alongside wheat, soya, tree nuts and peanuts, and we will not certify a product free of them from a shared kitchen — we would rather lose the order than misdeclare it.
Shelf life as supplied: up to five days at room temperature, or up to two weeks refrigerated, in an airtight container.
Before you have to ask.
Q·01Is there a minimum order?
Standing orders are shaped around your counter, not a fixed minimum — tell us what you sell and roughly how much, and we will propose quantities that make sense for both sides. Everything is fixed in writing before the first delivery.
Q·02How does the rotation work for my counter?
Four Bakers Classic cookies never leave the range. Alongside them, the specialty rotation moves on a one-to-two-week cycle. Standing partners are told before a rotation moves, so nothing disappears off your counter unannounced.
Q·03Will you supply my competitor next door?
Cookies developed for a partner stay with that partner — we don't put the same cookie on two counters competing for the same guest. The standing range is shared; anything formulated for you is yours alone.
Q·04What is the shelf life?
As supplied: up to five days at room temperature, or up to two weeks refrigerated, in an airtight container. Every delivery carries the dates in writing.
Q·05How is delivery handled?
Refrigerated transport across Dubai at AED 30 flat, temperature-logged at load, en route and at handover — we probe a carton in front of you on delivery. Collection from the kitchen is free.
The reply · request a tasting
Send us one message.
We’ll send cookies.
Tell us the kind of counter you run and we will put a tasting selection together for it. No commitment and no order form — just the cookies, so you can judge them the way your customers will.
Or write to kitchen@bakersdistrict.com — enquiries are answered within four working hours.